Browsing All posts tagged under »fish«

Fabulous Fish Tagine with Lemon & Mint

June 9, 2011

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My very darling friend Kaye recently bought me back two gorgeous tagines from Morocco, chancing both the luggage carriers and the discount airlines weight policy to get them to me in one piece. Along with this lovely present came a brilliant book “Tagines and Couscous”, bursting with flavoursome dishes for me to try. There are […]

Jamie’s Fishy Mission

March 30, 2011

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I’ve recently started to purchase Jamie Oliver’s monthly food¬†magazine, which I’ve resisted for some time as I had thought the Jamie brand was on some world domination mission that I wasn’t sure I wanted to be part of. One purchase convinced me otherwise. The magazine has real heart and soul in it. Yes, the recipes […]

Smoked Trout Pate

March 1, 2011

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I really like trout. I find it lighter and more delicate than salmon, which for me can be too greasy and heavy at times. Trout, with it gentle pink colour, is a¬†softer more elegant fish and is my preference if serving fish as part of a dinner menu. I came across a smoked mackerel pate […]